Wine SpectatorFarraddays' Steakhouse extensive wine list earns the Best of Award of Excellence from Wine Spectator
Follow the footsteps of Farradday on his exotic journey of flavor. Savor thick yet tender prime rib, certified Angus steaks, succulent lobster in drawn butter and many more of the favorites discovered by Farradday himself. A world of great food, all served in a relaxed atmosphere of casual elegance. The only regret you’ll have is that you may not be able to try everything on the menu!
Sunday – Thursday: 5:00pm – 10:00pmFriday & Saturday: 5:00pm – 11:00pm
Reservations are recommended303-998-7704
Recipes from our chefs at Farraddays'
Enjoy the $30 Five at 5:00 Menu
Daily • 5:00pm – 7:00pm• Featuring salad, choice of one of five entreés and dessert from the grill menu.